St-Albert Cheese

Contact person: Mr. Éric Leveillé
Correspondence: English, Français
Foundation: 1894
Operation Level: National

Get in contact
Address: 150 St-Paul Street (CP 30)
ON K0A 3C0 St.-Albert Canada
Phone: +1 613 292 8056
Web: http://www.fromagestalbert.com


As early as the late 19th century, master cheesemakers in a charming Eastern Ontario village were already producing a high quality Cheddar: the St-Albert. Founding President Louis Génier and his nine partners could hardly have imagined back on January 8, 1894, that their little cheese factory would shape the history of the entire community and become a true regional institution.

Back in those days, there were lots of smaller local cheese factories, and the one in St-Albert was officially known as Fromagerie # 743 and registered as "The St-Albert Co-Operative Cheese Manufacturing Association" this even before the famous Desjardins co-operative movement started (in 1900).

Our cheeses - 1894 Fondue - Organic Swis - Organic Mozzarella - Organic Mild Cheddar - Organic Medium Cheddar - Organic Old Cheddar - 1894 - Swiss - Smoked Cheddar - Camembert - Brie - Cheese curds - Mild cheddar - Old cheddar - Poutine - Medium cheddar - X-old cheese - Mozzarella - Slab

SIAL CANADA in conjunction with SET CANADA
International exhibition of food, beverages, wines and spirits
15/05/2024 - 17/05/2024
Location Enercare Centre
Toronto (changing)
Canada



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