Soubry, Etabl. J. Soubry


Contact person: Marion Vermander
Correspondence: English, Français

Address: Verbrandhofstraat 51
8800 Roeselare Belgium
Phone: +32 51 22 23 20
Web: http://www.soubry.be


SOUBRY is a Belgian family business that has been passed from father to son since 1921. Soubry employs more than 400 people and is the only pasta manufacturer in Belgium. All the pasta is made in 3 locations in and around Roeselare, West Flanders.

Soubry is number one in Belgium for several types of pasta, as well as flour. In addition, semolina, rusks and all kinds of derived products also belong to our brand.

The focus of all this is on you, as a customer or consumer. We love to inspire you and stimulate your creativity with our wide product range, tips and numerous recipes. The range of products we offer is constantly being enriched by relevant innovations, taking account of consumer feedback. Quality and food safety, with a conscious view of healthy food, are among our top priorities in this regard.

NORDIC ORGANIC FOOD FAIR in conjunction with ECO LIFE SCANDINAVIA
Business event for certified organic food and drink
15/11/2023 - 16/11/2023
Location MalmoMassan
Malmo
Sweden
ECO LIFE SCANDINAVIA formerly NATURAL PRODUCTS SCANDINAVIA
International exhibition of natural products
15/11/2023 - 16/11/2023
Location MalmoMassan
Malmo
Sweden
INTERNATIONAL FOOD EXHIBITION
International trade fair for the food industry
17/10/2026 - 21/10/2026
Location Paris Nord Villepinte
Paris
France
FI - FOOD INGREDIENTS EUROPE
International exhibition for food ingredients, product-development and quality control
17/11/2026 - 19/11/2026
Location Messe Frankfurt
Frankfurt/Main (changing)
Germany
HI - HEALTH INGREDIENTS EUROPE
International exhibition of ingredients for reform food, functional- and organic food
17/11/2026 - 19/11/2026
Location Messe Frankfurt
Frankfurt/Main (changing)
Germany
ANUGA
International food fair for the retail trade and the food service
09/10/2027 - 13/10/2027
Location Koelnmesse
Cologne
Germany