Mpsc Australia Pty Ltd


Contact person: Murray Miller
Correspondence: English

Address: Unit 6 21 Westside Drive
VIC 3026 Laverton North Australia
Phone: +61 3 9314 0825
Web: https://www.mpscinc.com


The technology that became known as Rinse & Chill® began decades ago with a vision of enhancing meat safety and quality by improving the way meat is processed.

After years of university research, Pilot Programs, foreign operations, extensive testing and government approvals, today, Rinse & Chill is used by leading small and medium sized independent meat processors in many establishments worldwide.

Rinse & Chill is patented and owned by MPSC, Inc. of Hudson, WI. It won full USDA “No Objection” status in 2004 and is now in use in a growing number of abattoirs, primarily in the US and Australia.

FOODPRO
International food processing exhibition
23/07/2023 - 26/07/2023
Location Sydney Convention and Exhibition Centre
Sydney
Australia