We are a relatively small flour milling company located in Kagawa prefecture. We specialize in milling flour used to make "Sanuki Udon". Udon Noodle shops are our primary customers and while there are many kinds of Udon noodles, those making Sanuki Udon are our major customers. In the past most of our customers were in Kagawa prefecture. Today, thanks to the technical advances in information communication and transportation, we are pleased to serve more and more customers from prefectures all over Japan. We are currently shipping our flour to roughly 800 customers. In addition to our Japanese customers, we recently began shipping directly to overseas customers in Mainland China, Taiwan, Hong Kong, Singapore, and the USA, to name a few.

We are not a large scale flour milling company, but we consider this to be our strong point. Our small scale enables us flexibility to offer unique noodle flours, especially for Sanuki Udon. There are an enormous number of Udon shops in Japan, and each shop owner's requirements and demands differ slightly from each other. For example, some shop owners would like to make his Udon chewier, while some others prefer them more elastic. In other words, there are as many challenges and demands as there are owners. We believe the flexibility gained from our smaller operation allows us effectively meet their expectations.