The technical magazine for progressive food and meat professionals seeking the latest global technical information. Published 6 times each year it offers technical articles that are easy to read, short refresher articles and reviews of the latest research and products. This makes International Food & Meat Topics essential reading for today's managers working in food and meat production.
GULFOOD MANUFACTURING
International food and beverage processing exhibition
05/11/2024 - 07/11/2024
Location DWTC Dubai World Trade Center
Dubai
United Arab Emirates