We at Desai Foods, want to become the national leaders in the ethnic food category. To achieve this target, we have increased our manufacturing capacity, and are building our brands to be stronger, whilst focussing on our sales & marketing strategies & enhancing our supply chain management as well as our information systems. We also have a gherkins division with a processing facility in Karnataka from where we export to over 12 countries of gherkins as well as pickled vegetables.

We adhere to stringent standards of hygiene and implement firm quality control procedures at various stages of processing. This is done to ensure that only the best quality products leave the factory. Our plants have an in-house laboratory facility equipped with the latest equipments, to ensure that the quality of the products remains up to our high standards.

Mother’s Recipe is a well know Indian ethnic foods brand, we are present nationally in India.
The Mother’s Recipe product range consists of Indian Pickles, Spices, Chutneys, Papadams, Cooking Pastes, Curry Powders, Ready to Cook products, Indian Meals, Ready to Eat products (Canned & Retort packing), Chutneys, Canned Vegetables, Mango Pulp.