Debailleul Products

Contact person: Mme Marine Adank
Correspondence: Français, English
Yearly Turnover: 1 943 629 €
Export: 77
Foundation: 1983
Operation Level: International

Get in contact
Address: Rue Leopold Genicot 12
5380 Fernelmont Belgium
Phone: +32 2 411 96 31
Fax: +32 2 411 82 82
Web: http://www.debailleul.com


Our company has been founded in Belgium by Marc Debailleul (Meilleur Ouvrier de France) in 1983, with the objective to produce the highest quality of pastry products (gateaux, tarts, biscuits, macaroons, etc.), chocolates (bonbons and friandises) and ice cream products (ice cream, sorbets, entremets glacés and others).

In the mid of 1990's the company started to export. Currently most of the company's products are exported to several countries around the world. Early 2000 the first Debailleul shop was opened in Japan. Many other shops have followed since.

Continually seeking culinary and gastronomic perfection, teams headed by our MoF chefs have become World Pastry Champions in Lyon 1995, bronze Medalists in Las Vegas 2002 and silver medalists in Las Vegas 2004. The company has an international reputation for quality, and is considered to be unique in its ability to link traditional and artisanal production techniques to a modern production environment.

Vente au détail
Chocolaterie, glacier, pâtissier

GOURMET SELECTION
International exhibition for gourmet products, wine and food
10/09/2023 - 11/09/2023
Location Paris expo Porte de Versailles
Paris
France
SALON DU CHOCOLAT PARIS
International chocolate show
28/10/2023 - 01/11/2023
Location Paris expo Porte de Versailles
Paris
France
TAVOLA
International trade fair for fine foods and fresh products
17/03/2024 - 19/03/2024
Location Kortrijk Xpo
Kortrijk
Belgium



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