Baraka foods founded in 2006 by Amir and Ricky Zikhron. We are a family-owned Australian company based in Byron Bay.
Cooking Middle Eastern food it's in our family for generations, specialize in North African cuisine. Our products are made using recipes that have been passed down through many generations of our family. In our traditional kitchen we ensure the use of only high quality ingredients free of preservatives, coloring and chemicals, delivering to you a mouth-watering experience in every bite.
Our mission is to provide top quality food and authentic taste that suite all, by offering a unique gourmet products in different flavors. We aim to continuously satisfy customers and to remain brand leader it has become.
Baraka Products: Hummus, Baba-ganoush, Chilli harissa, Labneh cheese, Feta, Moroccan capsicum salsa, Edamame wasabi dip
|